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Cheese Ravioli or Tortellini
with Amy’s Pasta Sauce

Entree Ingredients (Two Servings)

     Cheese Ravioli from the refrigerated section of the health food store
     Pasta Sauce, Amy’s Marinara or Tomato Basil
     ˝ tsp. olive oil
     Parmesan cheese, grated
     Steamed Broccoli and carrots


Cook ˝ package of Ravioli according to directions on container.
Rinse and drain.
When cool, add a little olive oil and coat to prevent them from sticking together.
Divide the Ravioli and place on two separate dishes.
Pour a small amount of Amy’s Pasta sauce on top of each serving of Ravioli.
Sprinkle a little grated cheese on top.
Prepare steamed veggies and arrange on plate with Ravioli.


Heat Ravioli dish and steamed veggies in microwave for 1 min.
Serve with extra pasta sauce to taste.

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